Introducing Balmoral Bakery, a renowned brand that has been delighting customers with its delectable baked goods for years. With a prime location on Google Maps, Balmoral Bakery has gained a reputation for its delicious offerings, making it a favorite spot for locals and tourists alike. From savory samosas to creamy puffs and mouthwatering chicken pies, the bakery boasts an extensive menu that caters to every palate. The brand's commitment to quality is evident in its buttery and flaky pastries, including the popular cream horns and coconut tarts. With a dedicated team of skilled bakers, Balmoral Bakery ensures that each item is prepared with utmost care and attention to detail. Whether you are in the mood for a sweet treat or a savory snack, Balmoral Bakery guarantees a culinary experience that will leave you craving more. Explore the wide range of flavors and textures offered by this beloved bakery and indulge in a truly satisfying gastronomic adventure.
![](https://static.where-e.com/Singapore/Balmoral-Bakery_83c176b018b153dcbd4a17d663a21308.jpg)
Amenities and More
- Dine-in
- Credit cards
- Debit cards
- In-store shopping
Reviews
Pastries in an old school bakery. It would be nice if the pastry had a more flakey texture. Otherwise, the taste was nice. Had the chicken pie, curry puff and 叉烧酥
This classic bakery has always been to my go to place for cakes & pastries. It’s been around since 1965. Products are made fresh daily. Prices are reasonable. Sugee cake, Chicken Pie, Cream Puffs & many more are available. I highly recommend this bakery
Big hit of nostalgia and nothing else.
This is a place I’ve been wanting to come to for a couple of years. Everything in the bakery looked what I used to see in other places when I was a child.
That said, everything was somewhat bland with nothing standing out.
The cream horn tasted exactly like that, pastry filled with cream. Rum ball had a faint taste of rum. The coconut tart filling felt somewhat gelatinous. And the pineapple tart lacked the tartness I usually expect.
Everything just tasted mildly flavoured with some sugar.
My favourite was the walnut pastry with chunks of crushed walnuts in pillowy cake, sandwiched between two slices of puff pastry.
Will I come back again? Maybe if I’m in the area, craving for nostalgia.
Old school bakery, but I love it! They have my favourite custard bun. They have a assortment of cakes. I bought a small beef pie, tuna puff and finished it at one go! The standard is average but it's fresh! And easily comfort food for me. I will go back and get their Samosa!
Established in 1965, this old school bakery is easy to spot along Sunset Way : it's the corner with the red bricks.
It's the only shop I know of, right now, that still sells cream horn, creme puff, and the old style chocolate eclair.
They also sell savoury pastry like curry puff and pie (available in chicken or beef). Of course, they also have buns (a decent variety, but I didn't see any of the "new" gimmicky flavours). And lastly, they also have cakes, sliced or whole.
The savoury puff and pie may be on the smaller side, but it's packed with ingredients, making them a yummy and satisfying snack.
If you have a hankering for the old style pastries, especially the cream horn and eclair, drop by and grab some. From what I know, they open from 9am to 7pm, and you should go earlier in case the items you want are sold out.
An old school bakery that has been in business for almost 60 years. Their custard puffs taste like childhood to me. Used to have them for $0.50 each more than 30 years ago. They cost $1.50 each now but tastes the same. The custard is not too sweet but creamy and smooth. The puff is so soft and rich with buttery taste. I cannot find custard puffs like this locally apart from this bakery.
Very nice traditional pastries and cakes! We especially like the walnut carrot cake which is chewy, not so sweet and has large trunks of walnuts. We also like the curry puffs which are much less oily than other shops. Love the price too! Highly recommended.
An authentic bakery that serves freshly homemade sweets. It was started in 1965 and till now they have made unique desserts with various taste and shapes.
They have modern desserts such as cupcake,donuts and muffins as well as more traditional desserts such as Tarts, pastries and bread. My personal recommendation is the beetroot cake as it’s soft and fluffy, the coconut tart as it is flavourful and unique. The crust of the tart is beautifully stuck together. Last per not least, the cream horn brings back various memories from generations and beyond.
Honestly, they have a divine mixture of tradition and modernity all in this shop. I definitely recommend this place for you.
Location
105 Clementi Street 12, #01-06, Sunset Way Residence, Singapore 120105
Hours
-
Monday
09:00 AM - 07:00 PM
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Tuesday
09:00 AM - 07:00 PM
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Wednesday
09:00 AM - 07:00 PM
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Thursday
09:00 AM - 07:00 PM
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Friday
09:00 AM - 07:00 PM
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Saturday
09:00 AM - 07:00 PM
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Sunday
09:00 AM - 07:00 PM
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